September 29th 2009
Multi-Sensory Branding with Fragrance

Multi-Sensory Branding with Fragrance
Fragrance triggers all kinds of emotions—not just because it is the invention of poets or perfume-makers, but because the body’s olfactory receptors are directly connected to the limbic system, the most ancient and primitive part of the brain, which is thought to be the seat of emotion and the part of the brain that allows you to smell. Smell sensations are relayed to the cortex, where “cognitive” recognition occurs, only after the deepest parts of our brains have been stimulated. When the brain processes a smell, it is also processing the event or the emotion that goes with it. Thus, by the time we correctly name a particular scent, such as vanilla for example, the scent has already activated the limbic system, triggering more deep-seated emotional responses.
Perfume goes back to the ancient Egyptians, who used perfumed balms as part of religious ceremonies and later as part of pre-love making preparations and rituals. Gums and resins from trees were used to scent the atmosphere and other plants such as rose and peppermint were steeped in oils until a perfumed unguent formed. The unguent was then rubbed into the skin. It is interesting to note perfume has come full circle today as more people seek out high quality aromatherapy perfumed oils to use in exactly the same way as our ancestors did.
Of the five senses, studies have shown the sense of smell is second only to sight. However, there are some who say the sense of smell is the strongest—we can shut off our other senses but the sense of smell cannot be turned off. As people age, they begin to lose their sense of smell; because taste is related to smell, they do not enjoy food as much as they cannot detect the delicious aromas that food emanates. The human tongue can distinguish only among five distinct qualities of taste, while the nose can distinguish amount hundreds of substances, even in minute quantities.
Perfumes touch our deepest emotions and reflect a person’s true spirit. Consider how the whiff of baby powder immediately takes you back to a beautiful born baby or the memory of your first kiss? Or a scent wafting in the air bringing up memories of a particular event—luscious jasmine or gardenia fragrance conjuring up memoires of a wonderful tropical vacation. Scent and emotions therefore have become indelibly imprinted on the brain. When you smell the scent again, it triggers the memory because it is tattooed in your brain.
Smell (or olfaction) allows vertebrates and other organisms with olfactory receptors to identify food, mates and predators, and provides both sensual pleasure (the odor of flowers and perfume) as well as warnings of danger (e.g., spoiled food, chemical dangers). For both humans and animals, it is one of the important means by which the environment communicates with us. Today, we are less in touch with our sense of smell than our primitive forefathers, who relied on their sense to smell to detect danger.
With so many other stimuli competing for attention—Internet, cell phones, television—the sense of smell is not “trained” or used to detect danger or pleasures as it once was. In the past, the launch of a fragrance was heralded as a major “event” and the advertising and promotion behind it was extraordinary—costly and bold—and not easily missed. Whereas in 1950 there were 10 new launches, in 1990 there were about 70 and in 2008 there were about 1,000 new fragrances launched in every channel of distribution including independent niche scents, specialty store launches, mass channels and over the Internet. One reason for the proliferation of launches is because there are roughly 1,500 synthetic (man-made) scents in the perfumer’s palette in 2009, whereas in the past, only ingredients from nature were used.
One current trend is while consumers still want to enjoy the pleasures of perfume, they are becoming confused with the plethora of scents being launched. The downturn in the economy has softened fragrance sales at retail. However, women and men still want to smell and look good. It’s called the “lipstick” factor, i.e.: women will not forego their lipstick or cosmetics in order to still look good, but will deprive themselves of something else. Therefore the perfume they wear should truly make them feel wonderful and positive about themselves, and should reflect their own individuality and personality. The thought process is “Why should I smell like a designer or celebrity and everybody else, when I can have something that I love, which is unique and which reflects my personality and individuality?”
Personalization and customization has therefore become very popular. As people want custom or bespoke tailoring for their clothes, they can now have bespoke perfumery and create their own fragrance, which is totally unique. This emanated in the United Kingdom but is now becoming very popular in the United States with several companies offering custom perfumes. Scenterprises even developed events that take people on a fragrance journey to identify 18 different blends; at the end of the seminar, people select the three or four blends that they love, and they become their “formula.” The event explores all the characteristics and ingredients of the blends and helps “train” people’s sense of smell in a positive, informative environment; at the end of the seminar, they receive their very own individual Bespoke Perfume.
If people like fresh citrusy scents and nothing too heavy they can then create their own blends with citrus, ozonic and light fresh floral notes. And if they want something more alluring and sensual, they can create a blend of spices and florals with musky and woody notes to give it an exotic sensuality. Today it is all about the consumer and what they want to reflect and what emotions and moods they want to convey.
This personalization is being seen in other areas as well. Environmental scenting is a big trend, and hotels, spas, casinos and resorts are incorporating environmental scent-branding for their properties. When guests have a delightful experience and later smell that blend, they will immediately think of the hotel or property they remember and want to return. Luxury car dealerships such as Lexus are also using environmental scenting to “brand” their properties and offer clients a positive experience they will associate with their brand.
Scents have become a very powerful strategy in order to offer a positive experience for consumers and properties, and multi-sensory branding is being incorporated into many different brands.

